Ingredients

• 1 1/8 cup water
• 2 Tablespoons butter, cut into small pieces
• 2 Tablespoons Evaporated Cane Juice (you may substitute white sugar if you wish)
• 1 teaspoon salt
• 360 g whole wheat flour
• 1 Tablespoon cinnamon
• 2 1/2 teaspoons yeast
• 3/4 cup raisins

Preparation

Place ingredients in the bread machine in the order listed, except for the raisins. Run on the whole wheat bread cycle, adding the raisins as mix-ins.

Variants

For dried fruit/nut bread, add 1/2 c. chopped dried fruit and 1/2 c. chopped nuts as mix-ins, replacing the rasins.

For lemon poppyseed bread, add 3 tbsp. lemon rind, 1 tsp. lemon extract, 1 sm. container poppy seeds, omit raisins and cinnamon.

For blueberry-lemon bread, replace raisins with dried blueberries, replace cinnamon with lemon rind, add 1 tsp. lemon extract.