the Pence family cookbook

Creamed Cabbage with Red Onion

Side Dish Cabbage Swedish



Chop cabbage into rough dice. Shred onion.

In a saucepan or large skillet, combine cabbage, onion, garlic and cream. Bring to a boil.

Reduce heat, allow to simmer until tender.

Correct seasoning with salt, pepper, sugar and lemon juice to taste.

Serve with Meatballs and a spoonful of lingonberry jam.

Gretchen’s Cookbook