Ingredients

• 3 sticks butter, melted
• 2 cups peanut butter
• 1 lb confectioner’s sugar
• 1 1/2 cups graham cracker crumbs
• 12 oz chocolate chips

Preparation

Mix 2 sticks melted butter, peanut butter, sugar, and graham cracker crumbs together and spread in 15 x 10 1/2 in cookie sheet.

Melt chocolate chips and butter together, pour over peanut butter mixture.

Chill in refrigerator for 2 hours, then let stand at room temperature before cutting.

Jackie Ott